Rudypu_Candyass
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Ok How dp you make chicken Wings
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Whats your secret
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Rudypu Candyass
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Ah-Schoo
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Ok How dp you make chicken Wings
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I fry mine in oil till they're cooked, drain, pat dry then season and bake them for a while.
It's so much work and generally about the same cost as just ordering some from my pizza lace. I rarely bother.
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Silverwuf
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Ok How dp you make chicken Wings
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Hot Wings
Combine the following in a large saucepan
16 oz. hot Picante sauce
5-6 oz. hot chunky salsa
1 Tablespoon chopped garlic
1/4 cup horseradish mustard
2/3 cup honey
1 teaspoon oregano
1 tablespoon dried chopped onion
2 tablespoons ginger
1 cup chopped jalapeno peppers
1/2 cup sherry wine
1 teaspoon crushed red pepper
1/3 cup corn syrup or molasses
Bring to a boil. Turn down heat and sprinkle and stir in cornstarch to thicken. Sprinkle slowly to avoid lumps. Let cool and pour over 3-4 pounds of cutup chicken wings in a plastic or glass bowl. Cover and let sit overnight in the refrigerator.
The next day, place wings and sauce in a rectangular cake pan and bake for one hour at 400 degrees Fahrenheit or until brown.
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Rudypu_Candyass
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Ok How dp you make chicken Wings
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I can't Do the Onions or the Jal. Peps but will try
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GriffinShadowfeather
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Ok How dp you make chicken Wings
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Hrm that recipe sounds good...I'm going to try that.
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pkhere
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Ok How dp you make chicken Wings
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Wow Silver those sound good. I'd have to have em not so hot tho. Prolly no jalepeno peppers.
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.Ayla.
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Ok How dp you make chicken Wings
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I just buy a bag of those frozen wings and pour in about 1/2 bottle of teriyaki let marinate a few hours then toss them marinade and all into a cake pan and cook at 400 for about 30 mins. I then pour off all the juices and put back in the oven for about 15 mins until that side is brown then I turn them over and crisp up the other side.
I have also made them this way:
par boil about 3 pounds of wings separated for about 20 mins in enough water to cover, crushed garlic the juice of one lemon, a sprig of rosemary. Drain well, then put them on a paper towel or kitchen towel and dry them off the best you can.
heat up deep fryer, fry as per your fryers directions. Drain keep warm but do not cover you want them to stay crispy
while frying your batches of wings mix up the following in a sauce pan:
1/4 cup of butter
about a 1/3 cup of your fav hot sauce
garlic powder a couple good shakes
Black pepper
onion powder again a few good shakes.
cook over med heat until butter is melted and everything is combined.
when all the wings are down pour the sauce into a bowl big enough to hold all the wings, add wings toss then remove.
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Silverwuf
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Ok How dp you make chicken Wings
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I don't like my wings hot at all so I never use the peppers but they are spicy and that's what I like about them. I just posted the original recipe - I wish I could remember where I got it from...
Silver
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